Export Duty / Cess, Indian Exim Policy, Export Duty, Cess, Cess On Export, Rate Of Cess, Export CESS On Export, Export Tariff

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Export Duty / Cess

THE SECOND SCHEDULE – EXPORT TARIFF
(This section was last amended incorporating necessary changes referred in Custom Notification No. 132/2000 dtd. 17th October, 2000)

GENERAL EXPLANATORY NOTE
The abbreviation ‘%’ in any column of this Schedule, in relation to the rate of duty, indicates that duty on the goods to which the entry relates shall be charged on the basis of the value of the goods as defined in section 14 of the Customs Act, 1962 (52 of 1962), the duty being equal to such percentage of the value as is indicated in that column.

Heading No.	Description of article	Rate of duty
(1)	(2)	(3)
1.	Coffee	Rs. 2200 per quintal
2.	Black pepper	Rs. 5 per kilogram
3.	De-oiled groundnut oil cakes	Rs. 125 per tonne
4.	De-oiled groundnut meal (solvent extracted variety)	Rs. 125 per tonne
5.	Tobacco unmanufactured	75 paise per kilogram or 20% whichever is lower
6.	Sillimanite	20%
7.	Kyanite	Rs. 40 per tonne
8.	Mica, including fabricated mica	40%
9.	Steatite (Talc)	20%
10.	Manganese ore	Rs. 20 per tonne
11.	Iron ore, all sorts	10% plus Rs. 50 per tonne
12.	The following chromite ore and concentrates, namely :- High grade fines and concentrates with Cr2O3 content 47% and above Medium grade fines and concentrates with Cr2O3 content 35% and above but below 47% Lumpy ore with Cr2O3 content 35% and above but below 42% Low grade lumpy ore or fines or concentrates with Cr2O3 content below 35% and FeO content above 23%	10%
13.	Manganese Dioxide	20%
14.	Hides, Skins and leathers, tanned and untanned, all sorts, but not including manufactures of leather	60% Rate changed vide Notification Custom Notification No. 132/2000 dtd. 17th October, 2000) Details
15.	Raw wool	25%
16.	Raw cotton	Rs. 2500 per tonne
17.	Cotton waste, all sorts	40%
18.	Jute manufactures (including manufactures of Bimlipatam Jute or of Mesta Fibre) when not in actual use as covering, receptacles or bindings, for other goods – Not elsewhere specified Hessian Cloth and Bags – Carpet Backing Other hessian cloth (including narrow Backing Cloth) and Bags Jute canvas, jute webbings, jute tarpaulin cloth and manufactures thereof Sacking (cloth, bags, twist, yarn, rope and twine)	Rs. 150 per tonne Rs. 700 per tonne Rs. 1000 per tonne Rs. 200 per tonne Rs. 150 per tonne
19.	Coir Yarn	15%
20.	Groundnut – Groundnut kernel Groundnut in shell	Rs. 1500 per tonne Rs. 1125 per tonne
21.	Animal Feed	Rs. 125 per tonne
22.	Cardamom	Rs. 50 per kilogram
23.	Tea	Rs. 5 per kilogram
24.	Barytes	Rs. 50 per tonne
25.	Turmeric in powder form in any other form	Rs. 1500 per tonne Rs. 2000 per tonne
26.	Granite (including black granite), porphyry and basalt, all sorts	15%

CESS ON EXPORT OF SCHEDULED PRODUCTS

In exercise of the powers conferred by sub-section (1) of section 3 of the Agricultural & Processed Food Products Export Cess Act, 1985 (3 of 1986), the Central Government hereby specifies 0.5% ad valorem as the rate of duty of customs which will be levied and collected as cess on export of all scheduled products with immediate effect.

[Ministry of Commerce Notification S.O. 915 (E), dated 15-12-1986.]

CESS ON SPICES

The following rates were prescribed for levy of Cess on Spices with Ministry of Commerce Notification S.O. No. 975 (E), dated 6-11-1987 amended by Notification S.O. No. 1051 (E), dated 8-12-1998.

Sl. No.	Name of Spice	Rate of Cess Ad valorem	Sl. No.	Name of Spice	Rate of Cess ad valorem
(1)	(2)	(3)	(1)	(2)	(3)
01	Cardamom	0.5 Percent	02	Pepper	0.5 Percent
03	Chilly	0.5 Percent	04	Ginger	0.5 Percent
05	Turmeric	0.5 Percent	06	Coriander	0.5 Percent
07	Cumin	0.5 Percent	08	Fennel	0.5 Percent
09	Fenugreeck	0.5 Percent	10	Celery	0.5 Percent
11	Aniseed	0.5 Percent	12	Bishopsweed	0.5 Percent
13	Caraway	0.5 Percent	14	Dill	0.5 Percent
15	Cinnamon	0.5 Percent	16	Cassia	0.5 Percent
17	Garlic	0.5 Percent	18	Curry Leaf	0.5 Percent
19	Kokam	0.5 Percent	20	Mint	0.5 Percent
21	Mustard	0.5 Percent	22	Parsley	0.5 Percent
23	Pomegrannate	0.5 Percent	24	Saffron	0.5 Percent
25	Vanilla	0.5 Percent	26	Tejpat	0.5 Percent
27	Pepper Long	0.5 Percent	28	Star Anise	0.5 Percent
29	Sweet Glag	0.5 Percent	30	Greater Galanga	0.5 Percent
31	Horse Raddish	0.5 Percent	32	Caper	0.5 Percent
33	Clove	0.5 Percent	34	Asafoetida	0.5 Percent
35	Cambedge	0.5 Percent	36	Hyssop	0.5 Percent
37	Juniper Berry	0.5 Percent	38	Bay Leaf	0.5 Percent
39	Lovage	0.5 Percent	40	Marjoram	0.5 Percent
41	Nugmeg	0.5 Percent	42	Mace	0.5 Percent
43	Basil	0.5 Percent	44	Poppy Seed	0.5 Percent
45	All Spice	0.5 Percent	46	Rosemarry	0.5 Percent
47	Sage	0.5 Percent	48	Savory	0.5 Percent
49	Thyme	0.5 Percent	50	Oregano	0.5 Percent
51	Terragon	0.5 Percent	52	Tamarind	0.5 Percent

The rate of Cess on Species which are in the form of curry powders, spice products, spice powders, spice oil, oleoresins and other mixtures where spice content is predominant shall be 0.5 per cent ad valorem.

These rates are effective from 8-12-1998.

DEPARTMENTAL CLARIFICATIONS